Tuesday, February 12, 2013

Chocolate Cookies with Peanut Butter Chips

This takes me back to my yester years. I remember making these with my mom and they were delicious! So for this I am using melted chocolate for the cocoa powder simply because we do not have enough and damn it I want to make these.

Chocolate Cookies with Peanut Butter Chips

Things you'll need:

2 cups all-purpose flour
4 oz baking chocolate melted
1 tsp baking soda
1/2 tsp salt
1 cup/2 sticks of butter room temp
2 cups sugar
2 eggs
2 tsp vanilla
1 10 oz package peanut butter chips


  • Start by melting your baking chocolate in a double boiler. if you don't have one, I bet you actually do. Simply fill a 2 qt sauce pan half way with water and place a glass bowl on top of it and place the chocolate in that.
  • Preheat oven to 350
  • Cream your butter and sugar together until light and fluffy
  • Add vanilla and eggs making sure to scrape the bowl each time you add one
  • Add the melted chocolate after it has cooled
  • Gradually add the baking soda, salt and flour until combine
  • fold in the peanut butter chips and spoon onto an ungreased cookie sheet in about tbsp increments 
  • Bake for 8-9 minutes
These are my favoritest cookies EVER! They are super moist and perfectly rich, I think the melted chocolate instead of the cocoa helped out with that. It made about 3 dozen and there is only a dozen left. The family has enjoyed them just about as much as I. Carol even exclaimed "you're evil" because she couldn't stop eating them, they were so good. Enjoy!

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